Congratulations to all of the testing smiths. I know Facundo and Sandro well and I know how much it meant to them achieve this milestone. They ha...

I really hated to hear about this. That ole Gravely voice, the same by phone as in person, the, that is no problem approach and he was smart as all g...

Karl, that's cool. I would let my mother go but she makes me sit still and quit squriming. It's a good show. Saturday morning it can get hard to ...

One of the reasons why this show does so well is the media coverage it gets. And that happens because of Chuck, David, JP and Lin setting up everythin...

yep, thats one way

Karl, I like the idea you have with the san mai core. You just do not see san mai much out there. It's a good niche market and could become big if han...

Dan, it has taken me awhile to think this over with my 20 word vocabulary. To me a bladesmith must have the knowledge to forge a knife to shape by ...

Lin, the me that knife is not fun. A good stretch of your mind and work but the fun of it quit after awhile. Hair pulling aggravation is more like it....

This is a fun topic. Marketing or sales at the Shows or show table is a different department for me than marketing my business. Y'all have had som...

I am really looking forward to being at the hammer-in. We gonna whup up something, Grind it then heat treat it. I know of more ways to do that than Ji...

Jonathon, keep up the good work. What you learn with the knives will stay with you all of your life. If I can help you let me know.

Richard because I left so many potential good knives on the floor as dust at the bottom of a grinder. Yes, I use them, but it because I gotta.Takes ...

Richard, I hate all grinders, I just hate the KMG less than the others. On the small wheels, I have a 1/2' and the 3/4 inch because they allow me t...

well, we sure enjoyed it. Saturday was so busy I never did make it into the break room till Sunday morning. Good show, I was happy with the results.