So today was the final day of the Chef's knife workshop with Matthew Parkinson. Saturday was the Damascus demo where he made a 5-bar patternwelded Seax (awesome demo) and the next two days were a workshop where he took 7 of us through the process of forging a chef-kitchen knife from a piece of 1084.
Starting stock: 1-1/2" by 3/16" by 6-3/4" to the long point of a 45* angle.
Here is my completed knife. 8-5/16" blade (back of cutting edge to point) 13-9/16" OAL. Walnut handle.
Joshua States
www.dosgatosforge.com
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Also on Instagram and Facebook as J.States Bladesmith
“So I'm lightin' out for the territory, ahead of the scared and the weak and the mean spirited, because Aunt Sally is fixin’ to adopt me and civilize me, and I can't stand it. I've been there before.â€
Joshua
Good looking knife, sounds like it was a great workshop.
Anthony